• Maroon, J. C., & Bost, J. W. (2006). Omega-3 fatty acids (fish oil) as an anti-inflammatory: an alternative to nonsteroidal anti-inflammatory drugs for discogenic pain. Surgical Neurology, 65(3), 326-331.  

  • Bresalier, R. S., Sandler, R. S., Quan, H., Bolognese, J. A., Kris, M. G., Rodabaugh, R., … & Baron, J. A. (1997). Cardiovascular events associated with rofecoxib in a colorectal adenoma chemoprevention trial. New England Journal of Medicine, 337(11), 809-817.  

  • O'Connor, A., Buckley, M., & Maguire, D. (2006). Possible mechanisms of action underlying the anti-Helicobacter pylori activity of docosahexaenoic acid. Lipids, 41(1), 1-8.

  • Olendzki, B. C., Leung, K., Van Buskirk, S., Reed, G., Zamen, M., & Leung, M. (2015). Effects of a dietary intervention with flaxseed oil on Helicobacter pylori infection in humans. Journal of Nutritional Biochemistry, 26(11), 1200-1204.

  • Thiemermann, C. (1996). The role of leukotrienes in shock and inflammation. European Journal of Anaesthesiology, 13(4), 293-309.

  • Serhan, C. N. (2005). Lipoxins and aspirin-triggered 15-epi-lipoxins are the first lipid mediators of endogenous anti-inflammation and resolution. Prostaglandins, Leukotrienes and Essential Fatty Acids, 73(3-4), 141-162.